How to Cook Delicious Bakery style chicken kabab (saba's kabab)

Bakery style chicken kabab (saba's kabab). Today we will make Chicken Kabab. Share this content to your friends. If you like my video, Please don't forget to.

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Ingredients of Bakery style chicken kabab (saba's kabab)

It's half of kg chicken(boneless).
It's 2 of medium onions (finely chopped).
Prepare 1 of potato (big size).
It's 1 tbsp of namak.
You need 1/2 tbsp of lal mirch powder.
Prepare 1/2 tbsp of haldi powder.
Prepare 1/2 tbsp of dhanya powder.
You need 1/2 tbsp of zeera powder.
It's 1/2 tbsp of aamchor powder.
You need 1/3 tbsp of sabit zeera.
It's 1 tbsp of adrak lehsan paste.
Prepare 1 of long.
It's 2 of harri mirch.
You need 1 cup of full hara dhanya.
It's half of cup podina.
Prepare 1 1/2 cup of water.
Prepare 4 tbsp of oil.
It's of oil for frying (again).
Prepare of bread crumbs.
Prepare 2 of eggs.

You can make with all sort of Chicken of your choice with bones or boneless according to your. This version of kabab, the chapli kabab, is very popular in both Pakistan and Afghanistan. They're usually made with minced beef or lamb, but I made the kababs using a pound of skinless, boneless chicken thighs. I tossed the meat in my food processor and processed it until it was a smooth. lamb seekh kababs.

Bakery style chicken kabab (saba's kabab) step by step

Sub se pehle degchi lain..
Usme 4 tbsp oil dalen..
Phr l0ng aur chicken daal kar thora pakaen, jab take chicken ka colour change ho. (medium low flame per)..
Ab adrak,lehsan paste dalen. thora chicken ko bh0ne..
Potato ko peel kar ke usk m0ty m0ty pieces cut kar ke dalen...
Potato pieces ke sath sub masaly be daal dain..aur green chilli be..
Ab pani daal kar degchi ko cover kar 25 mints pakaen. (medium flame) n0te: in time me apko mazedar khushboooo aege. zeera,dhanya adrak ki❤❤❤❤❤.
25 mints ke bad make sure ke chicken+potatoes gal chuke hon..
Ab jo pani reh gya hai usko high flame per dry karen...
Hamara stuff ready hai. flame ko off kar ke thanda karen..
Stuff thanda ho chuka he. ab potatoes ko mash karen aur chicken ko shred karen..
Jo hum ne shru me l0ng dala tha, usko nikal dain.chicken ka koi b0ne etc agya ho to wo be nikal dain..
Ab fine choppod onion, hara dhanya aur podina daal kar mix mix mix karen..
Masal0n me koi kami ho to wo kami puri karen..
Ab kabab bnaen..
Kabab ko egg me dip karen. phr bread crumbs ki coating karen..
Coated kabab ko fry karen..
Tomato garlic ketchup,Coriander raita, Aur emli ki chutney ke sath saba's bakery style kabab enjoy karen..
Happy cooking✌ Happy sharing✌❤.

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